FAO MAAIF SSC3 BASELINE- DAIRY ENTERPRISE


Result Filters


General Overview [All Regions]

Description Results
Interview period 09-Aug-2023 to 04-Sep-2023
Total number of Respondents 783 [Male:550 Female:233]
Number of Districts 23
k2.2b. Average monthly milk production (liters) during rainy season 1,807.04 [Min:1.00 Max:180,000.00]
k2.4a. Average amount (UGX) spent on purchasing feeds for livestock during rainy season 1,188,393.24 [Min:1.00 Max:34,500,000.00]
k2.4d. Average amount (UGX) spent on health service/curative treatment for livestock during rainy season 612,775.51 [Min:1.00 Max:150,000,000.00]
k2.4e. Average amount (UGX) spent on hiring labor for livestock during rainy season 329,976.63 [Min:1.00 Max:1,800,000.00]
k3.6. Average quantity (liters) of milk sold per day during rainy season 64.80 [Min:1.00 Max:1,080.00]
k3.7. Average price (UGX) per liter of milk during rainy season 2,851.15 [Min:1.00 Max:240,000.00]
k3.8. Average quantity (liters) of milk spoilt per day during rainy season 5.67 [Min:1.00 Max:30.00]
k2.3b. Average monthly milk production (liters) during dry season 387.00 [Min:1.00 Max:4,200.00]
k2.5a. Average amount (UGX) spent on purchasing feeds for livestock during dry season 1,704,012.44 [Min:1.00 Max:48,300,000.00]
k2.5d. Average amount (UGX) spent on health service/curative treatment for livestock during dry season 231,472.54 [Min:1.00 Max:3,000,000.00]
k2.5e. Average amount (UGX) spent on hiring labor for livestock during dry season 358,748.74 [Min:8.00 Max:3,000,000.00]
k3.13. Average quantity (liters) of milk sold per day during dry season 374.64 [Min:0.01 Max:50,000.00]
k3.14. Average price (UGX) per liter of milk during dry season 2,015.87 [Min:1.00 Max:90,000.00]
k3.15. Average quantity (liters) of milk spoilt per day during dry season 2.79 [Min:1.00 Max:5.00]


k3.1a. Did you produce milk in the last 12 months? [All Regions]
Code Description Freq Percent
00 No 416 64.80
01 Yes 226 35.20
Overall 642 100.00


k3.1b. Did you produce milk 5 years ago? [All Regions]
Code Description Freq Percent
00 No 452 70.40
01 Yes 190 29.60
Overall 642 100.00


k3.2. Who were your major consumers of milk in the last 12 months? [All Regions]
Note: results are from multiple-choice responses
Code Description Freq Percent
01 Home consumption 128 41.03
02 Farm gate buyers 93 29.81
03 Coop Society/ farmers association 30 9.62
04 Private trader/vendors 7 2.24
05 Private processor 3 0.96
06 Hotels/Restaurants/retail shops 8 2.56
07 Urban individual customers 1 0.32
08 Neighboring consumers (rural) 18 5.77
95 Other outlets 1 0.32
96 None 23 7.37
Overall 312 100.00


k3.4. In which seasons did you produce milk for consumption or sale to the outlet [All Regions]
Note: results are from Roster Table with multiple-choice responses
Code Description Freq Percent
01 Dry Season 159 46.90
02 Rainy Season 180 53.10
Overall 339 100.00


k3.9. Where did the outlet consumer buy your milk from during rainy season? [All Regions]
Note: results are from Roster Table with multiple-choice responses
Code Description Freq Percent
01 Farm-gate 132 84.62
02 Collection point without cooling facility 5 3.21
03 Collection center with cooling facility 8 5.13
05 Individual house door step 5 3.21
06 Road side 1 0.64
07 Nearby trading center 4 2.56
95 Others 1 0.64
Overall 156 100.00


k3.10. If not sold at farm gate, what transport means did you use to go to the outlet during rainy season? [All Regions]
Note: results are from Roster Table with multiple-choice responses
Code Description Freq Percent
01 On foot 3 11.54
02 Bicycle 13 50.00
03 Motorcycle 9 34.62
95 Others 1 3.85
Overall 26 100.00


k3.16. Where did the outlet consumer buy your milk from during dry season? [All Regions]
Note: results are from Roster Table with multiple-choice responses
Code Description Freq Percent
01 Farm-gate 132 86.27
02 Collection point without cooling facility 5 3.27
03 Collection center with cooling facility 6 3.92
05 Individual house door step 4 2.61
06 Road side 1 0.65
07 Nearby trading center 3 1.96
08 Nearby town 2 1.31
Overall 153 100.00


k3.17. If not sold at farm gate, what transport means did you use to go to the outlet during dry season? [All Regions]
Note: results are from Roster Table with multiple-choice responses
Code Description Freq Percent
01 On foot 3 13.64
02 Bicycle 10 45.45
03 Motorcycle 9 40.91
Overall 22 100.00


s1. Have you heard about the new agricultural technologies (dairy cow breeds), their desirable attributes, and also best practices for commercial dairy cow production in this area? [All Regions]
Code Description Freq Percent
00 No 40 58.82
01 Yes 28 41.18
Overall 68 100.00


s3. Which sources did you use to access the latest information about the recommended agricultural dairy cow technologies and best dairy practices in this area during the last 12 months? [All Regions]
Note: results are from multiple-choice responses
Code Description Freq Percent
01 Agricultural extension worker of government agency (NAADS/OPM/ PDM etc.)/ office(s) 23 25.84
02 Field Extension Worker of our local government 9 10.11
03 Field Extension Worker of an NGO 5 5.62
05 Farmer Group/Association 11 12.36
06 Community Resource Person (CRP) of our farmers’ organization 2 2.25
07 Community Resource Person (CRP) of another farmers’ organization 2 2.25
08 Neighboring farmer/ fellow farmer 5 5.62
09 Another farmer(s) relative in this area 1 1.12
10 Community Based Organization (CBO) 1 1.12
12 Radio/newspaper/TV 5 5.62
13 Parents and siblings 6 6.74
14 Through a mobile phone app 1 1.12
15 Government leaders 6 6.74
95 Others 12 13.48
Overall 89 100.00


s7. What has been your main source of agricultural technologies (dairy cow breeds, feeds, drugs etc.) that you currently use on your farm in this area for the last 12 months [All Regions]
Note: results are from multiple-choice responses
Code Description Freq Percent
01 Own stock/harvest (recycled) 15 19.23
02 On-farm trials 1 1.28
03 Extension demonstration plots 1 1.28
04 Government extension worker 15 19.23
05 Gift from friends/neighbors, relatives 8 10.26
06 Farmer to farmer agricultural technology exchange arrangements 13 16.67
07 Through a coordinated pay-back arrangements of the local farming community 4 5.13
08 Received for free from a primary beneficiary of a project in the area 2 2.56
11 Bought with cash from agro-input dealers/agro-vets 1 1.28
15 Free from friends/neighbors/relatives 2 2.56
16 United Nations of Food and Agricultural Organization (UN-FAO) 1 1.28
18 Exchange with other seed 1 1.28
95 Others 14 17.95
Overall 78 100.00


s11. Who owns the dairy cow enterprise/ in your household? [All Regions]
Code Description Freq Percent
01 Man 44 64.71
02 Woman 18 26.47
05 whole household 4 5.88
95 Others 2 2.94
Overall 68 100.00


s12. What is the management system of your diary enterprise? [All Regions]
Note: results are from multiple-choice responses
Code Description Freq Percent
01 Tethering 14 14.58
02 Free range 42 43.75
03 Paddocking 28 29.17
04 Intensive 4 4.17
05 Semi intensive 6 6.25
06 Zero grazing 1 1.04
95 Others 1 1.04
Overall 96 100.00


s13. What is your dairy cow herd composition at your farm? [All Regions]
Note: results are from multiple-choice responses
Code Description Freq Percent
01 Cross breed 57 77.03
02 Local breed 16 21.62
95 Others 1 1.35
Overall 74 100.00


s15. Which types of dairy cows are you rearing/keeping at your farm? [All Regions]
Note: results are from multiple-choice responses
Code Description Freq Percent
01 Friesian 54 64.29
02 Jersey 2 2.38
03 Ayrshire 2 2.38
05 Brown Swiss 4 4.76
06 Indigenous cows (including the Ganda, Nyoro, Zebu, Nsonga and the Ankole cows) 15 17.86
95 Others 7 8.33
Overall 84 100.00


s16. What dairy cow housing/production system are you using? [All Regions]
Note: results are from multiple-choice responses
Code Description Freq Percent
01 Free range 53 69.74
02 Semi intensive 17 22.37
03 Intensive 4 5.26
95 Others 2 2.63
Overall 76 100.00


s17. Where do you get your dairy cow breeds from? [All Regions]
Note: results are from multiple-choice responses
Code Description Freq Percent
01 Own production 33 40.74
02 Purchase 33 40.74
03 Donated by NGO/government 1 1.23
04 From fellow farmers based an agreed sharing mechanism 13 16.05
95 Others 1 1.23
Overall 81 100.00


s20. What type of feeds do you give your cows? [All Regions]
Note: results are from multiple-choice responses
Code Description Freq Percent
02 Local feeds 65 94.20
03 Both local feeds and manufactured 3 4.35
95 Others 1 1.45
Overall 69 100.00


s24. How are satisfied with the quality of pastures on your farm? [All Regions]
Code Description Freq Percent
01 Very satisfied 1 1.47
02 Satisfied 27 39.71
03 Neutral 28 41.18
04 Unsatisfied 12 17.65
Overall 68 100.00


s26. Between male and female household members, who is using the improved dairy cow breeds in this household? [All Regions]
Code Description Freq Percent
01 Men only 26 38.24
02 Women only 12 17.65
03 Both men and women 25 36.76
96 None 5 7.35
Overall 68 100.00


s28. Between male and female household members, who is using the recommended best practices for commercial production of dairy cow in this household? [All Regions]
Code Description Freq Percent
01 Men only 30 44.12
02 Women only 8 11.76
03 Both men and women 23 33.82
96 None 7 10.29
Overall 68 100.00


s35. Did you give out some of the agricultural technologies to secondary dairy cow farmers in this area in the last 12 month? [All Regions]
Code Description Freq Percent
00 No 60 88.24
01 Yes 8 11.76
Overall 68 100.00


s37. Which of the following distribution mechanism did you use when giving out the technologies to other farmers in the last 12 months? [All Regions]
Note: results are from multiple-choice responses
Code Description Freq Percent
01 Provided agricultural technologies for free to secondary farmers in the neighborhood 19 27.14
02 Provided agricultural technologies to other farmers for free in other areas 6 8.57
03 Provided agricultural technologies for sale to secondary farmers in the neighborhood 5 7.14
06 Farmer gives agricultural technologies to other secondary farmers as part of group initiative 2 2.86
95 Others 38 54.29
Overall 70 100.00


s40. Have you (or other member in the household) received dairy cow farming support or funding from any organization? [All Regions]
Note: results are from multiple-choice responses
Code Description Freq Percent
01 Yes on buying dairy cows 2 2.90
02 Yes on feeds 3 4.35
03 Yes on improved pastures 5 7.25
04 On water access 6 8.70
95 Others 4 5.80
96 Not all 49 71.01
Overall 69 100.00


s41. How are you satisfied with the quality of dairy cow feeds in this area? [All Regions]
Code Description Freq Percent
02 Satisfied 20 29.41
03 Neutral 29 42.65
04 Unsatisfied 18 26.47
05 Very unsatisfied 1 1.47
Overall 68 100.00


s42a. Do you agree that the use of agricultural technologies on your dairy cow farm in the last 12 months has helped to increase your level of farm production [All Regions]
Code Description Freq Percent
01 Extremely helpful 1 1.47
02 Very helpful 15 22.06
03 Somewhat helpful 28 41.18
04 Not so helpful 13 19.12
05 Not at all helpful 5 7.35
95 Others 6 8.82
Overall 68 100.00


s42b. Do you agree that the use of agricultural technologies on your dairy cow farm in the last 12 months has helped to increase your level of productivity [All Regions]
Code Description Freq Percent
01 Extremely helpful 2 2.94
02 Very helpful 14 20.59
03 Somewhat helpful 32 47.06
04 Not so helpful 11 16.18
05 Not at all helpful 3 4.41
95 Others 6 8.82
Overall 68 100.00


s42c. Do you agree that the use of agricultural technologies on your dairy cow farm in the last 12 months has helped to increase your level of farm income [All Regions]
Code Description Freq Percent
01 Extremely helpful 2 2.94
02 Very helpful 14 20.59
03 Somewhat helpful 30 44.12
04 Not so helpful 13 19.12
05 Not at all helpful 3 4.41
95 Others 6 8.82
Overall 68 100.00


s44. What kind of post-harvest practices do you engage in order to add-value on your dairy farm products? [All Regions]
Note: results are from multiple-choice responses
Code Description Freq Percent
01 Cleaning 48 42.86
02 Sorting and tight packing 18 16.07
03 Pasteurization 16 14.29
04 Sterilization or UHT 1 0.89
05 Thermisation (milk preservation by heating) 7 6.25
06 Dehydration 3 2.68
07 Use of preservative agents 1 0.89
08 Cold storage 5 4.46
95 Others 13 11.61
Overall 112 100.00


s45. Are you aware of any products that can be developed through value addition of dairy cow milk, such as Cheese, Yoghurt, Ghee, Hides and skins, Beef, Butter, and Cream? [All Regions]
Code Description Freq Percent
00 No 27 39.71
01 Yes 41 60.29
Overall 68 100.00


s46. Do you process dairy cow milk produced on your farm? [All Regions]
Code Description Freq Percent
00 No 26 63.41
01 Yes 15 36.59
Overall 41 100.00


s52a. In the case of hired children (14-18 years), are they supposed to be in school? [All Regions]
Code Description Freq Percent
00 No 67 98.53
01 Yes 1 1.47
Overall 68 100.00


s52b. In the case of hired children (14-18 years), do you hire them outside their school time? [All Regions]
Code Description Freq Percent
00 No 68 100.00
Overall 68 100.00


s53. Have you received training in dairy cow farming and value chain management? [All Regions]
Code Description Freq Percent
00 No 58 85.29
01 Yes 10 14.71
Overall 68 100.00


s57. Who received the training in the household? [All Regions]
Code Description Freq Percent
01 Man 6 60.00
02 Woman 3 30.00
05 whole household 1 10.00
Overall 10 100.00


s58. What was the training about? [All Regions]
Note: results are from multiple-choice responses
Code Description Freq Percent
01 Nutrition and Feeds 7 35.00
02 Dairy cow health 8 40.00
03 Business development and marketing 4 20.00
95 Others 1 5.00
Overall 20 100.00


s59. How would you rate the training received, in terms of the extent to which it addressed your needs? [All Regions]
Code Description Freq Percent
01 Very good 6 60.00
02 Good 4 40.00
Overall 10 100.00


s63. Where do you sell (target markets) your dairy cow products? [All Regions]
Note: results are from multiple-choice responses
Code Description Freq Percent
01 Farm gate 46 54.12
02 Local/village market, 26 30.59
03 Main district market 6 7.06
04 Out-of-district market 1 1.18
95 Others 6 7.06
Overall 85 100.00


s64. Who is the major decision maker regarding sale of dairy cow products in this household [All Regions]
Note: results are from multiple-choice responses
Code Description Freq Percent
01 Men only 33 44.00
02 Women only 18 24.00
03 Both men and women 19 25.33
96 None 5 6.67
Overall 75 100.00


s65. Who decides on the quantity (milk or products) to be sold? [All Regions]
Code Description Freq Percent
01 Man 46 67.65
02 Woman 15 22.06
05 whole household 5 7.35
95 Others 2 2.94
Overall 68 100.00


s66. Who in your household decides on the use of revenues from dairy cow product sales? [All Regions]
Code Description Freq Percent
01 Man 45 66.18
02 Woman 16 23.53
05 whole household 4 5.88
95 Others 3 4.41
Overall 68 100.00


s68a. What are the major production related constraints/problems faced in your dairy cow farming in this area? [All Regions]
Note: results are from multiple-choice responses
Code Description Freq Percent
01 Production related problems: 52 40.31
02 Post-harvest related problems 22 17.05
03 Value addition problems 32 24.81
04 Marketing related problems 19 14.73
95 Others 4 3.10
Overall 129 100.00


s68b. What are the major post-harvest related constraints/problems faced in your dairy cow farming in this area? [All Regions]
Note: results are from multiple-choice responses
Code Description Freq Percent
01 Production related problems: 52 39.39
02 Post-harvest related problems 24 18.18
03 Value addition problems 35 26.52
04 Marketing related problems 20 15.15
95 Others 1 0.76
Overall 132 100.00


s68c. What are the major value addition related constraints/problems faced in your dairy cow farming in this area? [All Regions]
Note: results are from multiple-choice responses
Code Description Freq Percent
01 Production related problems: 50 37.59
02 Post-harvest related problems 25 18.80
03 Value addition problems 35 26.32
04 Marketing related problems 22 16.54
95 Others 1 0.75
Overall 133 100.00


s68d. What are the major marketing related constraints/problems faced in your dairy cow farming in this area? [All Regions]
Note: results are from multiple-choice responses
Code Description Freq Percent
01 Production related problems: 45 34.88
02 Post-harvest related problems 22 17.05
03 Value addition problems 37 28.68
04 Marketing related problems 23 17.83
95 Others 2 1.55
Overall 129 100.00