 | A study conducted within May-June 2025 by a group of international and national scientists at the request of the Ministry of Agriculture and the European Union Delegation in Dar es Salaam. The purpose of the study was to learn more about coffee business and farmers livelihoods which is geared towards building a picture of the coffee sector in Tanzania. This study was conducted within the Kagera and Ruvuma regions of Tanzania. |
Statistical Findings
- FARMERS IDENTIFICATION DATA: General overview of coffee farmers who participated in the study.
- COFFEE PRODUCTION & MARKETING: statistics showing FARM USE, COFFEE PRODUCTION, PROCESSING, MARKETING, AND USE OF INCOMES
- ADDITIONAL INFORMATION: statistics on coffee farmers showing FINANCIAL WELLBEING, FOOD SECURITY, CLIMATE CHANGE, AND ENVIRONMENTAL PRACTICES
Raw datasets and Enumerator Statistics:
- Download complete files and raw datasets (STATA, SPSS, Excel, CSV, SASS), Pictures, Questionnaire, Codebooks and Reports.
- Detailed Information on Data Collectors and data submissions
MAP SHOWING LOCATION AND SPATIAL DISTRIBUTION OF STUDY RESPONDENTS (COFFEE FARMERS)
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MAP OF TANZANIA SHOWING SURVEY LOCATIONS
