A European Union (EU) funded Baseline Study seeking to enhance food and nutrition security, increase household incomes and improve maternal and child nutrition and health in Northern Uganda by promoting diversified food (and animal) production of resilient varieties; commercialising agriculture; improving post-harvest handling, food preparation and consumption practices; and encouraging family planning for improved and sustainable livelihoods. The study targeted 7 Districts in Uganda (5 Districts from Lango Subregion, and 2 Districts from Teso Subregion).
- Map of Study Areas showing spatial distribution of beneficiaries
- Datasets (STATA, SPSS, Excel, CSV, SASS), Reports, Pictures, Codebooks. Download Files