Sector (FY2 Q1) | Sub Sector | Activities (Bed Igen, Tedam) | Expected Households | HH Attended | HH Absent | Attendance Rate | Members Attended | Female | Male | Couples | Came alone Women | Came alone Men | Singles |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Gender | Health | Demonstration on kitchen garden establishment | 82 | 59 | 23 | 71.95% | 93 | 56 | 37 | 34 | 10 | 3 | 12 |
Gender | Health | Demonstration on vegetable cooking | 82 | 63 | 19 | 76.83% | 107 | 62 | 45 | 44 | 4 | 0 | 15 |
Gender | Health | Sensitise farmers on nutritional and economic benefits of fruits | 82 | 54 | 28 | 65.85% | 86 | 52 | 34 | 32 | 8 | 2 | 12 |
Gender | Health | Sensitise farmers on the importence of growing vegetables for nutrition and as quick source of income | 82 | 54 | 28 | 65.85% | 91 | 53 | 38 | 37 | 4 | 0 | 13 |
Gender | Health | Sensitise farmers on the negative impact of using kerosene for lighting and the benefits of using solar in its place (at group-level) | 82 | 59 | 23 | 71.95% | 98 | 57 | 41 | 39 | 7 | 2 | 11 |
Sustainable agriculture | Crop production | Train farmers on growing vegetables for income generation (at group level)- Nursery bed establishement | 82 | 53 | 29 | 64.63% | 78 | 45 | 33 | 25 | 10 | 8 | 10 |
Sustainable agriculture | Environment | Demonstration in tree planting skills | 82 | 54 | 28 | 65.85% | 87 | 52 | 35 | 33 | 6 | 2 | 13 |
Sustainable agriculture | Environment | Demonstration on standard measurements of fruit tree holes and spacing | 82 | 57 | 25 | 69.51% | 91 | 53 | 38 | 34 | 9 | 4 | 10 |