Sector (FY2 Q1) | Sub Sector | Activities (Bed Igen, Otikokin) | Expected Households | HH Attended | HH Absent | Attendance Rate | Members Attended | Female | Male | Couples | Came alone Women | Came alone Men | Singles |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Gender | Health | Demonstration on kitchen garden establishment | 121 | 91 | 30 | 75.21% | 135 | 86 | 49 | 44 | 15 | 0 | 32 |
Gender | Health | Demonstration on vegetable cooking | 121 | 98 | 23 | 80.99% | 146 | 91 | 55 | 48 | 17 | 2 | 31 |
Gender | Health | Sensitise farmers on nutritional and economic benefits of fruits | 121 | 93 | 28 | 76.86% | 136 | 87 | 49 | 43 | 17 | 2 | 31 |
Gender | Health | Sensitise farmers on the negative impact of using kerosene for lighting and the benefits of using solar in its place (at group-level) | 121 | 97 | 24 | 80.17% | 142 | 87 | 55 | 45 | 17 | 4 | 31 |
Sustainable agriculture | Crop production | Train farmers on growing vegetables for income generation (at group level)- Nursery bed establishement | 121 | 96 | 25 | 79.34% | 137 | 90 | 47 | 41 | 19 | 1 | 35 |
Sustainable agriculture | Environment | Demonstration in tree planting skills | 121 | 85 | 36 | 70.25% | 125 | 74 | 51 | 40 | 12 | 6 | 27 |
Sustainable agriculture | Environment | Demonstration of turning of compost manure from the rubbish pit | 121 | 98 | 23 | 80.99% | 141 | 86 | 55 | 43 | 16 | 6 | 33 |
Sustainable agriculture | Environment | Demonstration on standard measurements of fruit tree holes and spacing | 121 | 97 | 24 | 80.17% | 141 | 89 | 52 | 44 | 18 | 3 | 32 |